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5 Healthy Plant-Based Foods to Eat

Eating a plant-based diet has been proven to improve overall health and wellness.

The term “plant-based” refers to diets that include only foods made from plants (vegetables, fruits, legumes, nuts, seeds). These diets exclude meat, dairy products, fish, poultry, eggs, and other animal products.

Growing fruit plants at home

Avocados

Avocados are high in monounsaturated fat, fiber, potassium, folate, vitamin B6, and vitamin E. They also contain lutein and zeaxanthin, two antioxidants that help protect against macular degeneration, a leading cause of vision loss among older adults.

Beans

Nuts and beans are rich sources of protein, healthy fats, vitamins, minerals, and fiber. They are also low in calories and carbohydrates.

Berries

These three foods are packed with nutrients and antioxidants that help keep your body healthy. They are also high in fiber, making them filling and satisfying.

Broccoli

Broccoli, kale and spinach are among the top seven healthy foods you should eat every day. According to the American Cancer Society, eating at least five servings of fruits and vegetables each day can reduce the risk of cancer by up to 50 percent. Other studies show that people who consume more than two cups of fruit and four cups of veggies daily have lower rates of cardiovascular disease, type 2 diabetes, obesity, and certain cancers.

Cauliflower

Cruciferous vegetables contain compounds called glucosinolates that help protect against cancer. They also provide fiber, vitamins A and C, folate, potassium, magnesium, iron, calcium, and zinc.

2 thoughts on “5 Healthy Plant-Based Foods to Eat

  1. It’s hard to find experienced people in this particular topic, but you seem like you know what you’re talking about! Thanks

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