1. What are dried flowers?

Dried flowers are fresh blooms preserved through natural drying techniques (air-drying, silica gel, or pressing). They retain their shape and color for months to years, making them perfect for decor, crafts, and gifting.

2. How long do dried flowers last?

• 1–3 years if kept away from moisture and direct sunlight.
• Longer-lasting than fresh flowers—no watering needed!

3. Do dried flowers smell?

Most lose their scent after drying, but some (like lavender, roses, or eucalyptus) retain a light, natural fragrance.

4. What flowers dry best?

Top picks:

• Roses (classic and sturdy)
• Lavender (fragrant and versatile)
• Baby’s breath (light and airy)
• Strawflowers (vibrant and long-lasting)
• Eucalyptus (great for wreaths)

5. How do I care for dried flowers?

• Keep them dry (avoid humid rooms like bathrooms).
• Dust gently with a soft brush or hairdryer (cool setting).
• Display away from direct sunlight (prevents fading).

6. Are dried flowers eco-friendly?

Yes! They:
✔ Require no water or pesticides after harvesting.
✔ Are biodegradable (unlike plastic decor).
✔ Reduce waste (upcycled from fresh flower leftovers).

7. What can I make with dried flowers?

• Home decor: Wreaths, framed art, potpourri.
• Weddings: Bouquets, centerpieces, confetti.
• Self-care: Bath salts, soap embeds, candles.
• Gifts: Bookmarks, resin jewelry, sachets.

8 .Do dried flowers attract bugs?

• Rarely, but to prevent:
  ✔ Use cedar chips or lavender sachets nearby
  ✔ Avoid storing in cardboard boxes use airtight glass jars

9. What’s the difference between dried and preserved flowers?

• Dried: Natural dehydration (matte texture, fragile)
• Preserved: Chemically treated (softer feel, brighter colors last 2-5 years)

10. Where can I buy high-quality dried flowers?

✔ BloomyBliss (for organic, natural, hand-picked varieties grown at BloomyBliss Organic Farm)
✔ Local florists or farmers’ markets

1. What are dried herbs?

Dried herbs are fresh herbs preserved through natural drying methods (air-drying, dehydrating, or freeze-drying). They retain flavor, aroma, and medicinal properties for months to years, making them ideal for cooking, teas, and DIY remedies.

2. How long do dried herbs last?

• 1–3 years if stored in airtight containers away from heat, light, and moisture.
• Whole herbs (like bay leaves) last longer than crushed/powdered ones.

3. Are dried herbs as potent as fresh?

• Flavor: Dried herbs are more concentrated (use ⅓ the amount of fresh).
• Nutrition: Some vitamins degrade, but minerals and antioxidants remain.

4. Can I grind dried herbs into powder?

• Yes! Use:
  • Mortar & pestle for small batches
  • Coffee grinder (dedicated to herbs) for larger quantities
  • Sieve afterward for uniform texture

5. What’s the best way to store dried herbs?

• Airtight glass jars (Mason jars work well).
• Cool, dark place (like a pantry—not near the stove!).
• Label with date to track freshness.

6. Can I use dried herbs for tea?

Yes! Popular choices:

• Chamomile (calming)
• Peppermint (digestive aid)
• Lavender (stress relief)
• Echinacea (immunity boost)

7. Do dried herbs lose flavor over time?

Yes—replace every 1–2 years for best taste. Crush a pinch to check aroma; if weak, it’s time to refresh.

8. What’s the difference between “organic” and “conventional” dried herbs?

• Organic: Grown without synthetic pesticides/GMOs
• Conventional: Contain chemical residues.

9. Can I cook with dried herbs instead of fresh?

Yes! Rule of thumb:

• 1 tsp dried = 1 tbsp fresh
• Add early in cooking (except delicate herbs like basil—sprinkle at the end).

10. Where can I buy high-quality dried herbs?

✔ BloomyBliss (small-batch, organic herbs, direct from BloomyBliss Organic Farm)
✔ Local farmers’ markets